Re: Vive la Fra..... oh, wait.
"Or can't live without his raw milk Camembert."
Some of the best Camembert (and Brie) I've ever had was made right here in Sonoma County, California. Made in the French style, with bugs imported from France over 150 years ago.
https://marinfrenchcheese.com/
They ship. Try it before you poo-poo it.
Most people (including Yanks!) don't know it, but California is a big Dairy state, the number one milk producer in the nation ... producing nearly a third more milk than #2, Wisconsin.
Biting the hand that feeds IT
