Reply to post: Re: Hmmm

It's National Cream Tea Day and this time we end the age-old debate once and for all: How do you eat yours?

Chris G Silver badge

Re: Hmmm

I definitely prefer a scone with sultanas and even a little dried peel, the cream can go in there any time it likes. I'm in Spain so decent Asturian or Galician cider is OK, unfortunately no clotted cream here in the shops but a friend was a farmer in the UK many years ago and she makes us clotted cream ( not that easy) that looks and tastes as good as I remember.

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