Reply to post:

It's National Cream Tea Day and this time we end the age-old debate once and for all: How do you eat yours?

katrinab Silver badge
Meh

Usually a thick layer of unsalted french butter, then jam, which of course doesn't comply with any approved recipe.

If I do have cream to hand, and usually I don't, then it goes on top of the jam.

POST COMMENT House rules

Not a member of The Register? Create a new account here.

  • Enter your comment

  • Add an icon

Anonymous cowards cannot choose their icon

SUBSCRIBE TO OUR WEEKLY TECH NEWSLETTER

Biting the hand that feeds IT © 1998–2020