I just made this dish (with 30% of the spec'd chat masala) and it was a great success with my family.
I took the license of pushing them down with Tempranillo red wine instead of cold beer and...
grrrrreat!
Thanks guys for the recipe!
I just made this dish (with 30% of the spec'd chat masala) and it was a great success with my family.
I took the license of pushing them down with Tempranillo red wine instead of cold beer and...
grrrrreat!
Thanks guys for the recipe!