Reply to post: Tinned chickpeas

Post-pub nosh neckfiller: Chana masala

Little Mouse Silver badge

Tinned chickpeas

Tinned chickpeas all have a plasticy skin on them, and my inner Rainman has to remove them all before cooking...

Presumably it makes no difference - but can someone confirm?

I put it down to the childhood trauma of frequently being forced to clear my plate of tough-as-old-boots broadbeans. Some scars just never fade...

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