Re: Web site request
"with a name like Simon Bacon perhaps the simplest solution would be to just eat him?"
In principle I'd not have a problem with trying a slice, dry cured, medium sliced and cooked crisp, please. But what if he's got something nasty like BSE? Wouldn't we have to kill him before 30 months if he's for the table? I suspect we may be a bit late for that.
Biting the hand that feeds IT
