I'll drink to that!
It's good for you.
The latest boffinry news brings good news for beer lovers: statistics have shown that moderate quaffing confers a significant benefit to cardiovascular health. You will actually be noticeably healthier than a teetotaller if you down a little more than a pint a day on average, and as healthy as a teetotaller if you drink a bit …
Not sure about UK, but in general the number of people who are recovering alcoholics seems pretty small to me, as opposed to the massive number that just drink too much, and massive number of mormons, muslims etc that never drink. I would not expect it to skew the numbers too much. Plus I would assume like cigarette smoking that after a number of years of not partaking, your health statistics start to veer back to the average.
I've always thought that these studies are looking at the results the wrong way.
It's not that drinking a pint or beer or glass of wine a day are beneficial to your health, it's just that people who drink moderately are more relaxed in general than teetotallers, and this relaxation is reflected in their general well being.
An "English Pint" is a weird hybrid measure as it is 20 US fl oz's ... thus is marginally larger than a Imperial Pint! (as 1 US fl oz is marginally bigger than 1 Imperial fl oz)
At least its not as bad as the "ye olde englishe pubbe" style of American drinking establishment that maintain that the true english measure for ale is the yard!
I find it unlikely that English pints are defined in USA units.
Much as I distrust Wiki:
1 imperial pint = 20 imperial fluid ounces (fl. oz.)
= 0.56826125 litres (exactly)
≈ 568 ml
≈ 1.20 U.S. wet pints
≈ 1.03 U.S. dry pints
1 U.S. wet pint = 16 U.S. fl. oz.
= 0.473176473 litres (exactly)
≈ 473 ml
≈ 0.83 imperial pints
≈ 0.86 U.S. dry pints
1 U.S. dry pint = 0.5506104713575 litres (exactly)
≈ 551 ml
≈ 0.97 imperial pints
≈ 1.16 U.S. wet pints
Interesting to see that they've actually separated out different types of drinks, something that's rarely done. And good to see that while spirits confer no benefit, wine confers some and beer gives the best benefit.
Some years ago, Prof. Richard Doll (he of the tobacco and lung cancer connection) did a similar study which gave the same results. His showed that drinkers only got back to teetotallers' mortality rates above sixty-odd units per week. It would be interesting to see what level they've found that to be for beer drinkers compared to wine drinkers; extrapolating from what they've published free suggests they'll be showing a higher cut-off point.
I'll enjoy my Real Ale tonight even more...
About a bottle of decent cider/lager/beer a day, 500ml to 568mm (pint).
I should be fine.
Cider - I avoid all those factory ones with syrup and imported junk #
Beer - whatever is on offer in bottles are not mass produced junk *#
Lager - should be Czech *
# Why is cider imported into the UK? We produce lots but the supermarkets are full of imported stuff and the mass produced syrup boosted stuff.
* Not that easy to get, I think we are supposed to drink the mass produced stuff anf the American stuff
*# Getting better, small brewery stuff is more popular as most people are going for the junkier lagers and ciders now.