Pizza-polluting YouTube plonkers soil Domino's Two US Domino's pizza employees who filmed themselves performing a gross-out food prank have been fired, but not before the clammy hand of Web 2.0 ensured their larks would live in infamy. The salami-slaves' handiwork, uploaded to YouTube and viewed a million times before its removal, was quickly spluttered all over the …
Today's generation of idiots seem to think it's a fantastic idea to not only film themselves committing a crime but to actually put it on the internet for all to see.
That's industrial grade stupid. Then again they're in their 30s and they work in the kitchen at Domino's, something tells me they were never A grade material.
This post has been deleted by its author
A couple of my brothers friends worked in Pizza Hut back in the early 1990's and got up to similar things. Pissing in the dough machine was one of their regular routines, as was a pube in the tomatoe paste right at the end of their shift. Thank god I never ate any food from that place.
...or ClipNabber users here manage to suck down a copy of this as an mpeg and preserve it locally? Centralized location of content, imho, has always been the Achilles Hell of YouTube and similar sites, and also rather goes against the whole concept of the Web, i.e. many copies in many places (a.k.a. "a thousand flowers blooming").
I've always had an aversion to guacamole sauce for this reason -- not so much because of any mistrust of workers in Mexican restaurants, but because of guacamole's startling resemblance to an excretion already well-discussed here.
Oh, yeah, and @ Richard: you're not going to the right Greek joints. There's good Greek joints (like the one near our place) and then there's...well, you know.
First-hand knowlege, seen it happen in a very popular pizza chain.
Second-hand knowlege, two very good friends have seen it happen in a very popular burger chain.
No matter where you go, they will be "spittin' on your onion rings", the difference here is that there's evidence and no disputing it.
As unpaletable, unsavoury as it is, it (probably!) won't do you any harm and it's only upsets our sensibilities when you know it happens (ignorance is bliss).
Typical corporate over reaction. OK the nose thing was a little naughty. I doubt they would have sent that out to a customer really. The fart thing wasn't even worth mentioning as he was probably only faking it and I fail to see how the food was contaminated like that.
Basically this is pretty lame and Dominos are lamer for even rising to it.
Dominos garlic dip stuff is horrible. But the pizza is quite nice [depends on your store really - the one in the last town I was in was rubbish].
Papa Johns garlic dip is food of the gods - but the pizzas aren't too hot at my place.
I think the answer to this is to buy a box of PJ garlic dip, and order pizzas from Dominos.
Pizza hut is just crap.
I work in IT - I know these things.
Steven R
Yeah, but back on April 1st, when I ('cos it was me) said they should give here more stories to cover, this wasn't what I had in mind.
Mind you, as that turned out to be an evil prank, designed to discomfit and upset the readership, I suppose just desserts have now been served...
When I was merely a nipper, one of my friends had a summer job in McDonalds.
When I asked her how her first day had gone, she told me "The manager showed me around and explained the rules, a kind of induction. Then the other employees showed me the best way to pour piss in the chip fat". I'm not convinced that she wasn't joking!
thank goodness where I am there are decent places to go for pizzas and burgers so I don't have to eat the crap that Dominoes, Pizza Hut, McDonalds and Burger King jokingly refer to as food. McDonalds - 20 billion sold, 200,000 digested.
I was mildly aused by one Dominoes I went past though. They had a rubbish skip out the front labelled "Industrial waste". I thought, yep, that pretty much describes their product.
On one side...... eeeeewwwww :(
On the other, I wonder how many people are now going to be better off healthwise as a result of these two through changes to their diet? I know I'm seriously going to be cutting down on my take-away consumption, and I think it will be a looooooong time before I can consider a Dominos again. Coming from someone who has recently slipped into using them (Dominos) 2 or 3 times a week it should be good for me :)
This post has been deleted by its author
When I was in high school I had a part time job in an un-named restaurant and would regularly get in trouble for throwing away stuff I wouldn't eat (or serve knowingly to customers). I guess it all depends on the person and how you were brought up, but the damages they will suffer from this bad publicity on this can't be made up in any lawsuit (let's face it, if you were working there at 30 something...you have no money, no brain, no life, no resources...aka luzer).
As for the joke about pouring the p1ss in the chip fat...
If that's anything like the Frymax we used to use...you pour water (p1ss) into that and you may well splash hot, near boiling oil all over the place. Having had to handle large quantites of this stuff I can tell you that you DON'T ever want to think about doing something like this. It's one of the worst burns ever.
The Register 
Biting the hand that feeds IT
Copyright. All rights reserved © 1998–2025
